Wednesday, January 18, 2012

Meatloaf

This meatloaf recipe was from Everyday Paleo  It was decent, but I much prefer my Turkey Loaf.    So, this is more like a review of the Everyday Paleo recipe: too Italian tasting.  My grass-fed ground beef was DELCIOUS, but the seasoning could be better. Don't get me wrong, it was good and I ate the leftovers, I just wouldn't make it exactly the same again.  Nix the Italian seasonings, half the amount of almond flour (or none for that matter), add more veggies.... then I think you'd have something tasty!

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