Okay, so we're now at 16 weeks....crazy how time passes by so quickly! Last night I was laying in bed with my hand on my belly and all of a sudden felt this bulge pop out! It felt like the top of a ping pong ball! I grabbed Wes' hand and he got to feel it too! WOW--I had no idea you could feel babies this early!! It would go away and then push back out a few minutes later after it moved over a little. I'm pretty sure it was showing us it's "hot biscuits!" It must be inspired by the Big Sis! haha. It's so just neat that all this movement is happening and people still say they can't tell I'm pregnant! They must just think I got some chub. :-)
Some more good news--I walked past Rotisserie chicken at the commissary today and didn't feel sick! This is a first. Before, I had to do the last 1/2 of my grocery shopping with my nose plugged so I wouldn't get a wiff of those chickens! YAH!
I had a funny story to tell about Elliot, and I can't seem to remember what it was. She's been super sweet (for the most part) lately. Maybe I just can't concentrate b/c she has our keyboard on DEMO mode and it's playing the Star Wars theme at a rediculously loud volume. Then, she gets her drum sticks and pounds the congas as loud as she can! AHH! She just brought me a rattle for the babies. It's now resting comfortable up my shirt. haha. I posted a 16 week pic.
It's an hour or so later: but I remembered the story and had to come to the computer to type it. We were sitting in the living room earlier and Elliot starts to pick her nose and says, "What's in my nose?" I tell her, "Probably a booger-that's usually what's in there!" She non-schlantly replies, "No, a bead." I pick her up and look in her nose, and sure enough there's a bead up it! haha. We got her to blow it a whole bunch of times and it finally shot out. ;-)
1 comment:
The "hot biscuits" always cracks me up!! I'm so glad to hear everything is going so well. You look fantastic. It's great to follow along your journey--I feel like it preps me for what's ahead. haha!! Thanks for sharing. :)
Oh--and I'm glad to hear about the rotisserie chicken! I've just now started to be able to eat more normal. I had green chile again this week and it was so good!!
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